What to do when you are pressed for time and you have an over load of fresh organic basil!
Just throw your fresh organic basil and enough olive oil to make a PESTO LIKE consistency add some salt and Pepper and garlic if you wish if not leave it out , pour into your muffin tin or i guess you could use a Ice cube tray too, and freeze cover with some sarane wrap and then take out when set , and i just threw them in some sandwhich bags then threw them all once they were all in the little sanwhich bags in a bug freezer bag and you can just take them out as needed throw into soup or use for meat or even salad dressing or even veggies! :D
**** Of course you can use any herb you wish! :D
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