2 Duck Large Pasteurized Egg yolk of Choice *Directions for pasteurization is on my blog as well! I use Mascovey Duck eggs they are the size of 3 chicken eggs.
RECIPE FOR THAT HERE how-to-pasturize-eggs
(pasteurize the egg and then use the egg yolk for the mayo and the white for another recipe..)
It will Keep 2 weeks in the Fridge.
if you stir a tablespoon of whey into your homemade mayonnaise, and leave it out of the fridge for about 7 hours, then refrigerate it, it will last for a couple of months.
JoANNA'S ROCK'IN DAIRY FREE RANCH DRESSING
use the recipe above and then add :
1 Tab of dried onion powder
1/2 tsp of Tabasco Sauce or your hot sauce of choice
1 nice bunch of Fresh organic dill chopped
1 nice bunch of fresh organic parsley
salt and pepper to taste
1 tsp dried garlic
1 tsp of Dijon mustard
1 tsp ( optional ) Smoked Paprika
add this to your Mayo IN YOUR food processor and bam u have some Rocking Ranch Dressing !!
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