Welcome New and Old fans!!
I just wanted to Thank you all who are here with me today , please feel free to tell me what you are looking for any thoughts , questions? A old family recipe turned gluten free? anything like that, I shall endevor to do my best to answer all your questions :) thoughts and ideas!! throw them at me !
I am definetly excited to be posting everything and i have been very faithfull tryint to get everything from my head down to paper for you all!!! :) more challening than i thought hahha :) TGIF!!! BE SAFE! XOOXOX
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Welcome To my Blog ! I am a Homeschooling Mom of 4, This Blog is devoted to #GlutenFree #NutandPeanutFree and allot of #DAIRYFREE and more. This is the way we eat due to health and allergy struggles what works for us may not work for you or vis versa , this is just a Blog of sharing some of my creations , Currently Working on my 3rd Cookbook. ALL MATERIAL IS COPYRIGHTED ! THIS SITE USED COOKIES!
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Friday, June 24, 2011
Are You missing Rye Bread?
Are your missing Rye Bread???
I know I am!! wow do i miss those flavors I adore rye bread, well I just made a loaf and im hoping it will taste just like , the Rye Bread you and I remember! So I shall be posting the recipe here soon its rising right now, I incorporated some flavors into it and im really excited to see and taste the end result so please stay tuned I hope to post the recipe this weekend? :)
I know I am!! wow do i miss those flavors I adore rye bread, well I just made a loaf and im hoping it will taste just like , the Rye Bread you and I remember! So I shall be posting the recipe here soon its rising right now, I incorporated some flavors into it and im really excited to see and taste the end result so please stay tuned I hope to post the recipe this weekend? :)
Labels:
feedback,
missing rye taste,
Rye Bread (gluten free)
Tuesday, June 21, 2011
Gluten Free, Allergen Free Espresso Bannana Chocolate Bliss Brownies with Toasted Fennel&Cardamom
*and of course make sure all your ingredients are gluten free~~~
ENJOY!!! :D
All Right Reserved, Copyrighted 2009-2013
COPYRIGHT AND ADVSORY
COPYRIGHTED: JoAnnaGlutenFreeChef&HealthEnthusiast All images & content are copyright protected. Please do not use my images without prior permission or posts. ALWAYS link back to my blog. NEVER COPY AND PASTE. There is a SHARE Button to share posts and recipes , or Share directly from the link, Thank you.
2009-2013 JoAnna L McGarvie
JoAnna'sGluten Free Flour Mixes A &B and NEW C :)
Well Everyone The day has arrived!! I am Posting My Gluten free Flour Mixes, I have to admit I am pretty excited to be finally posting these, But Before I do Please do remember that these are copyrighted and May not be used without permission as with all my recipes and photos, I am here to share and help if for any reason please do contact me @ glutenfreechef81@yahoo.com . Thank you now here we go!
Hello Here are 3 Gluten free Flour Mixes for you to choose from :) Happy baking & Cooking.
JoAnna Gluten free Flour Mixes
I ALSO MILL ALL MY GRAINS FRESH!!! USING MY "Nutramill " ITS An amazing Mill from Bosch :)
JoAnna's Fool Proof
Mix #1
2
cups Sorghum Flour
2
cups Sweet Brown Rice Flour
2 1/3 Cups of Tapioca Starch ( I use Bobs Red Mill , I buy the #25Lb Bag)
Mix
Thoroughly, I usually triple this recipe and store it in my nice big
glass containers , I always have this on hand , to make anything
from, breads,pizzas, biscuits,cookies and cakes! its that versatile!
*if
you don't want to use arrowroot use cornstarch or potato. I don't use any corn or potato starches but that is my personal preference.
This
Mix is dedicated to those who cannot have rice , so I developed this
mix for them so They wont have to go without as well :D Enjoy
:)
JoAnna's
High Protein, High Fiber Mix &Nutrition
2
cups Sorghum
1
cup Millet
1
cup Teff
2 1/3 Cups of Tapioca Starch ( I use Bobs Red Mill , I buy the #25Lb Bag) .*if you don't want to use arrowroot use cornstarch or potato. I don't use any corn or potato starches but that is my personal preference.
JoAnna's 4 Grain Hight , Protein , fiber/Nutritional Mix
1 Cup Of Sorghum Flour
1 Cup of Millet Flour
1 Cup of Sweet Brown Rice Flour
1 Cup of Teff Flour
3 Cups of Tapioca Flour ( I use Bobs Red Mill I buy the 25LB Bag ).
*if you don't want to use arrowroot use cornstarch or potato. I don't use any corn or potato starches but that is my personal preference.
This will do for now, ill post some pics and add more mixes as I feel they are perfected enough. :) Enjoy all!
COPYRIGHTED: JoAnnaGlutenFreeChefandHealthEnthusiast All images & content are copyright protected. Please do not use my images without prior permission or posts. ALWAYS link back to my blog. NEVER COPY AND PASTE. There is a SHARE Button to share posts and recipes , or Share directly from the link, Thank you.
2009-2015 JoAnna L McGarvie
2009-2015 JoAnna L McGarvie
Wednesday, June 15, 2011
HAPPY 6TH BIRTHDAY MY SEAN!!! (JUNE 11.2011)
HAPPY 6TH BIRTHDAY SEAN!!!
Well my firstborn turned 6 this past Saturday (June 11th 2011), I decided to throw a Bbq Party for him and invite a few peeps! Shown Above is His Transformer Cake I made for him at about 3am in the morning lol ,
The First Layer is a Gluten Free, Vanilla Bean Citrus Cake , in the middle i made a quick vanilla-orange filling. Then The second Layer is An Espresso-Devils Food Cake Orange Cake! Covered In Wiltons Gluten free Fondant, I didnt realize I didnt have enough Fondant to cover my cake so I Improvised by cutting out the fondant with a cookie cutter and then filling in the empty spots with frosting! lol.
There was of course some gluten items like the hot dog buns and so for those who were not gluten intolerent!
Well my firstborn turned 6 this past Saturday (June 11th 2011), I decided to throw a Bbq Party for him and invite a few peeps! Shown Above is His Transformer Cake I made for him at about 3am in the morning lol ,
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He LOVED IT! And so did everyone else it tasted awsome! :D
Menu was: Hot Dogs/My Pickled Herbed Red Onions/regular topping for the dogs/homemade fries, Basil-Garlic Aoili,Ranch Dressing/Veggie Tray w/peppercorn ranch dip,Baked Beans(Bushes lol ) and then my homemade (allergen ...free for the Baar Boys), Chocolate-Orange-Lime Cupcakes (allergen free for the Baar Boys), then Seans Two Layer Gluten Free Transformer Cake (1st Layer Orange-Citrus Vanilla Bean Cake__2nd LayerChocolate Espresso Orange Vanilla Cake :DDrinks:Green Tea, Apple Mint Lemon (Ice TEa), soda and Juice :D
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TRANSFORMER THEMED PARTY SO I DECORATE, doing my best without having much time!
Copyrighted, all rights reserved 2011
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