Oatmeal Raisin Lime Cookies
These are perfect!!!!!! These are a hit at our house and I make them several times a week! :D
These are perfect!!!!!! These are a
hit at our house and I make them several times a week! :D
350 degree (Oven)
1 cup earth balance
350 degree (Oven)
1 cup earth balance
- 1 cup Stevia in the raw
¼ cup Honey
¼ cup Maple Syrup
- 2 Duck eggs (or 3 eggs of your choice)
- 2 teaspoon vanilla
- 1 1/2 cups My Fool Proof Mix
1 ½ tsp of Xanthum Gum
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
ZEST OF ONE LIME
- 1 teaspoon salt
- 3 cups Certified Gluten-Free rolled oats
- 2 cups raisins
Prepare your two cookies sheets with parchment paper ( I think I yielded 3 cookies sheets with this recipe ) Heat oven to 350 degrees.
- Mix up the dry ingredients together in a medium bowl and set
aside.
In your Mixer, I use a Kitchen Aid (whisk attachment) , cream the earth balance and sweeteners and eggs and vanilla.
Slowly add in your dry ingredients and then stir the oatmeal in slowly and stir in or add your raisins, I have to admit I just use my kitchen aid .
I use a ice cream scoop and , scoop my batter out and place them on the prepared cookie sheets, place in pre-heated oven. Bake for 10 min or longer depending on your oven, just make sure the tooth pick comes out clean.
Enjoy !
COPYRIGHT AND ADVISORY
COPYRIGHTED: JoAnnaGlutenFreeChef&HealthEnthusiast All images & content are copyright protected. Please do not use my images without prior permission or posts. ALWAYS link back to my blog. NEVER COPY AND PASTE. There is a SHARE Button to share posts and recipes , or Share directly from the link, Thank you.
2009-2014 JoAnna L McGarvie
YES THESE ARE THE COOKIES AND THESE ARE CRAYOLA'S I MADE FOR PARTY FAVORS FOR MY SONS PARTY LAST year Nov 2013 |
♥
No comments:
Post a Comment